The Government of Bihar intended to increase routine consumption of aquatic food among pregnant and...
Indonesia’s blue food economy can drive sustainable development and improve nutrition outcomes. Small-scale fisheries play...
60% of India’s population suffers from anemia and micronutrient deficiencies, which undermines national health and...
The integration of fortified foods into India’s food security programs is a complex challenge that...
We conducted a global landscaping study to identify key barriers and investment opportunities for closing...
We use cookies to ensure your experience on MSC Global is secure, reliable, and optimized. By continuing to browse www.microsave.net, you agree to our use of cookies as described in our Cookie Policy.